What ingredient Perfectly Compliments coffee?? No Not Milk - Rum! After trialling, it was too good to keep to ourselves. It's now on the shop for our friends.
Fine Cherry Fermented Robusta beans /Brazil Mojianan
Stirred through while beans are still hot and steaming,
Then left to infuse 1 week in the rich sugary/woody flavours of Jamaican rum.
Why isnt everyone drinking this? Maybe they will soon! please leave a review and spread the word :)
**Suits a slow extraction method, Drip, French Press, Pour Over- machine espresso is too fast to extract all the flavours.
Ingredients : Vietnam Anaerobic Robusta, Brazil Mojianan, Dark natural Rum, Natural Rum Spice Essence
