GUATEMALA "Huehuetenango" Premium Arabica

This beautiful bean has a complex flavour profile, which tastes like a blend rather than single origin. Many different nuances of tropical and spice to ponder over

A lovel fruity bean which showcases the unique taste of this famous Columbia's Highlands coffee area

Tasting Notes: : Red cherry, caramelised sugar with a dark chocolate finish

Crop: 2025

Roast: Light/Med

Roasted On Demand,

Suitable for pour-over or black coffee drinkers, and creates a kind of Jaffa Candy flavour with milk.

Ideally consumed between 6-30 days after roasting